THAI MENU

Most dishes can be prepared in vegetarian style.

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STARTERS

Thai Rolls

Shrimp, chicken, and basil leaves wrapped in rice paper (non-fried) (2) $4.50

Fried Tofu

(8) $3.75

Fried Thai Rolls

Deep fried spring roll with vegetables and pork (2) $4.50

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SOUP

Spicy Shrimp Soup (Tom Yum Koong)$9.95

Spicy Seafood Soup$10.95

Chicken Coconut Soup (Tom Kah Kai)$6.95

Seafood Coconut Soup$10.95

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ENTREES

Served with fried or steamed rice
Add a side salad for 99 cents.

Chille Chicken and Bamboo Shoots$8.95

  Spicy Garlic Shrimp$10.25

  Stir-fried Chicken and Cashew Nuts$8.95

Ginger Chicken$8.95

Chicken and Baby Corn$8.95

Stir-fried Beef and Oyster Sauce$8.95

Ground Beef in Lime Juice (Larb)$10.95

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CURRY DISHES

Red Curry Chicken, Beef, or Pork$8.95 Shrimp$10.25

Green Curry Chicken, Beef or Pork$8.95 Shrimp$10.25

Panang Chicken, Beef or Pork$8.95 Shrimp$10.25

Masaman Chicken, Beef or Pork $8.95 Shrimp$10.25

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NOODLES

  Pad Thai Chicken, Beef or Pork $8.95 Shrimp$10.25

Rad Na Chicken, Beef, or Pork$8.95 Shrimp$10.25 Seafood$10.25

Pad See Eaw Chicken, Beef, or Pork $8.95 Shrimp$10.25

Spicy Silver Noodle Soup$7.95

Egg Noodle Soup with Pork and Fish Balls$7.95

Seafood Egg Noodle Soup$10.95

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BEVERAGES

Thai Iced Tea$1 .99

Thai Iced Coffee$1 .99

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